D'z Homemade Goods
Authentic Italian Homemade Pasta and Fresh Pasta Sauce
D'z Homemade Goods proudly continues a cherished family legacy, offering the finest artisanal food products crafted from time-honored traditional Italian recipes.
Experience the authentic taste of Italy, brought to you from our family to yours!
Our Commitment to Quality
The essence of our business is rooted in the memories of Nonna Angelina and Mamma Emma, whose passion for Italian cuisine inspires every product we create. We are dedicated to delivering an unparalleled culinary experience, defined by authenticity and superior ingredients.
Enjoy! Your Italian friend, Daniela
The Secret to Our Italian Homemade Pasta
We believe perfect pasta starts with the finest components. Our signature Italian homemade pasta is crafted with meticulous care, resulting in a delightfully robust texture that captures and holds sauce beautifully.
Premium Ingredients: We use 100% non-GMO flour, free-range eggs, pure extra-virgin olive oil, and alkaline water.
Traditional Method: Our pasta is naturally dried on screens for a minimum of 24 hours to ensure perfect consistency.
Protective Packaging: We package our products in high-grade, BPA-free paper bags to preserve freshness and quality.
Sauces Crafted from Family Recipes
Complement your meal with our exquisitely prepared sauces. Each jar contains a rich, flavorful sauce made from cherished traditional Italian recipes. Our fresh pasta sauce is the perfect partner for our authentic pasta.
Our Signature Sauce Selection
World's Best Marinara: A classic, vibrant sauce bursting with the taste of sun-ripened tomatoes and herbs.
Rich Bolognese: A hearty and savory meat sauce, slow-simmered to perfection according to our family's recipe.
A Modern Tradition Spicy Extra-Virgin Olive Oil
In addition to our classic offerings, we have introduced our own innovation: a spicy extra-virgin olive oil. This flavorful infusion adds a contemporary zest to our traditional products and is perfect for drizzling over your favorite dishes.
Gluten-Free Pasta
Imported from Gragnano, Naples, Italy
The Gragnano Pasta Factory is the first pasta factory in the world that produces a bronze-colored parmesan pasta, completely gluten-free.
“The people of Gragnano have been able to produce and dry pasta in the streets for over 1,000 years because the climate was working in their favor,” says Giuseppe Di Martino, CEO of the Di Martino Pasta Company. This dried pasta is such an integral part of the town’s history and identity that it is referred to as the “Oro di Gragnano” - the gold of Gragnano!
Dried on screens...just like in Italy